Mobile farm slaughter

Savage Mobile Farm Slaughter We raised our first steer and used them because of reviews I read. The whole process was better than expected. They put down our steer very fast and humanely. Also everything looked clean which made me happy. Very nice couple, nice to hear how they got started in the business.

Our Meat Harvest Units, formerly known as Mobile Slaughter Units or MSUs, are manufactured in the USA by TriVan Truck Body.

Installations can be formed within mobile units, compact, complete, ready to use and comply with current sanitary regulations and security. Southeast Mobile Slaughter Co-op We are a group of small farmers that have come together to make USDA inspected on-farm slaughter a reality for the Southeast. Thanks to our collaborative efforts, interested farms are able to set up their own on-farm USDA slaughter and cut-and-wrap operations with minimal up-front investment! We have a mobile slaughter unit which goes to your farm , where we butcher your animal on site and then take it back to our plant for custom cutting.

You do not have to transport a live animal to us. After 9-days of aging, the meat is cut and packaged according to your specifications. Mobile slaughter and processing units are now in operation around the country.

Here is some basic info about them. Note that as more and more poultry MPUs come on line around the country, not all will be listed here.

If you operate a unit and would like to see it listed here, please contact us. He uses it to slaughter his cows, goat, sheep and pigs and sells models to other. Our mobile slaughter unit is in full operation and traveling to area farms to provide on farm slaughter services. After the animal is harvested under your control, it will be transported back to our facility to carry out the aging and processing. AL Mobile Slaughtering, Napavine, Washington.

Pingel Processing offers mobile slaughtering services for beef and hogs. On Callicrate’s farm, the unit is in use five days a week, with cattle and pigs being slaughtered on alternate days. With the ranch in north-western Kansas and the processing facility in Colorado Springs, the mobile slaughter unit is the link that connects both operations and makes them into a seamlessly functioning, economically viable system.

Cornerstone Farm Ventures. Mobile Meat Processing Instead of trucking livestock to far off processing facilities, mobile slaughter allows the processing trailer to travel to the livestock, a concept that has potential to localize food systems while being more humane for the animals. A group of farmers in San Juan County, WA set out to address this problem.

The solution was the first mobile USDA Inspected field slaughter unit. Therefore, w eight loss during slaughter and processing of meat from live animals to table-ready cuts should be expected. We leave all guts, hide, feet and head on the farm. Mobile Slaughter Units (MSUs) or Mobile Poultry Processing Units (MPPUs) may be a lower cost solution to enable safe and small-scale red meat and poultry slaughter to occur in remote areas.

We’ve been getting more calls on mobile slaughter units as people discover they’re more economical and can produce higher quality meat,” says Lodder. Virginia’s Small Ruminant (Sheep and Goat) Mobile Slaughter and Processing Unit Update. Market opportunities abound for small acreage producers to raise small ruminants and sell value added meat products for direct sale to local niche markets (roadside markets, farmers markets, community supported agriculture, online sales, buying clubs and regional food hubs).

Our mobile unit is equipped with all the essential tools, sanitizers and features that the State requires in licensed slaughter facilities, only our facility will travel to you.

UR MOBILE BUTCHER SHOP IS A BRand new ENCLOSED TRAILER OUTFITTED with coolers and freezers to offer a full walk-in and shop experience at farmers markets, festivals, feasts, and even in your driveway! VERY HOT DOG, SAUSAGE, SNACK STICK AND PIECE OF JERKY IS MADE IN HOUSE! This is not Blake’s trailer, but it is what he recommends purchasing, so I wanted to include a photo of one. KEY IDEAS: ADVICE FROM BLAKE BROWN: LONG HOURS: Be prepared to work long hours in the fall. The USDA’s Food Safety and Inspection Service provides inspection for mobile slaughter units.

This federal inspection allows smaller producers to butcher meat directly on the farm and then sell to consumers. We custom cut and wrap all orders to your specifications. Custom Farm Slaughterer means any person licensed by WSDA to engage in the business of slaughtering meat food animals only for the consumption of the owner through the use of an approved mobile unit. There are many benefits to processing your animals right there on your property including: less stress for the animals, higher quality meat, cutting out the middlemen and a streamlined process.

On the other han chickens are quickly sent right through the mobile unit with no aging time, butchering is minimal, further processing isn’t necessary (e.g., smoking, sausage). Yonder Way Farm ’s Kramer is addressing the dwindling processing options head-on. He plans to open a USDA-certified facility on his farm to process chicken and other livestock.

His family’s investment of more than $120ensures he’ll be able to process and sell some of the cattle, hogs and 8hens he raises—as well as those of.